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dc.contributor.advisor徐金森
dc.contributor.author潘金铃
dc.date.accessioned2018-12-05T01:37:43Z
dc.date.available2018-12-05T01:37:43Z
dc.date.issued2018-06-11
dc.identifier.urihttps://dspace.xmu.edu.cn/handle/2288/169960
dc.description.abstract甜菊(Steviarebaudiana(Bertoni)Hemsl.)是一种具有商业前景的甜味剂。甜菊苷(Stevioside,ST)和莱包迪苷A(RebaudiosideA,RA)是甜菊提取物中最主要的两种物质,其中RA具有许多的优点,譬如口感好,甜度高,稳定性强,无毒副作用等。因此RA更加适合用于食品饮料药物中。 本研究的目的就是通过制备莱包迪苷A的单克隆抗体,从而尝试建立以此为基础的酶联免疫测定(Enzyme-linkedimmunosorbentassay,ELISA)方法,对甜菊叶中的RA进行定量分析。 首先采用高碘酸钠法合成人工抗原RA-HSA、RA-OVA。通过MAIDI-T...
dc.description.abstractStevia (Stevia rebaudiana (Bertoni) Hemsl.)is a commercially promising high-quality sweetener. Stevioside (ST) and Rebaudioside A (RA) are the two main compounds from the stevia. Between them, RA has a lot of advantages, such as good taste, high sweet potential, high steadily, no side-effect, ect. All those characteristics make RA a better sweetener suitable for food industry comparing with others...
dc.language.isozh_CN
dc.relation.urihttps://catalog.xmu.edu.cn/opac/openlink.php?strText=46086&doctype=ALL&strSearchType=callno
dc.source.urihttps://etd.xmu.edu.cn/detail.asp?serial=28525
dc.subject甜菊
dc.subject莱包迪苷A
dc.subject单克隆抗体
dc.subjectELISA
dc.subjectStevia
dc.subjectRebaudioside A
dc.subjectMonoclonal Antibody
dc.subjectEnzyme-linked Immunosorbent Assay (ELISA)
dc.title莱包迪苷A的单克隆抗体制备及免疫法测定
dc.title.alternativePreparation of Monoclonal Antibody against Rebaudioside A and Its Immunoassay Application
dc.typethesis
dc.date.replied2010-07-17
dc.description.note学位:理学硕士
dc.description.note院系专业:生命科学学院_生物化学与分子生物学
dc.description.note学号:21620071151954


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