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dc.contributor.authorLong, Chuannan
dc.contributor.authorOu, Yueqin
dc.contributor.authorGuo, Ping
dc.contributor.authorLiu, Yuntao
dc.contributor.authorCui, Jingjing
dc.contributor.authorLong, Minnan
dc.contributor.author龙敏南
dc.contributor.authorHu, Zhong
dc.date.accessioned2013-03-28T07:21:56Z
dc.date.available2013-03-28T07:21:56Z
dc.date.issued2012-06
dc.identifier.citationANNALS OF MICROBIOLOGY,2012,62(2):895-895zh_CN
dc.identifier.issn1590-4261
dc.identifier.urihttp://dx.doi.org/10.1007/s13213-010-0067-7
dc.identifier.uriWOS:000304140600052
dc.identifier.urihttps://dspace.xmu.edu.cn/handle/2288/15403
dc.language.isoenzh_CN
dc.publisherSPRINGERzh_CN
dc.titleCellulase production by solid state fermentation using bagasse with Penicillium decumbens L-06 (vol 59, pg 517, 2009)zh_CN
dc.typeArticlezh_CN


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